Our Story
Welcome to Driag Knives. Driag (Pronounced dry -ugh) is Welsh for Dragon, a nod to my Heritage.
At Driag Knives, I specialize in crafting high-quality, custom knives designed for both the kitchen and the outdoors. I enjoy using traditional craftsmanship with modern techniques to create knives.
Our Services
Crafted Styles
Custom kitchen knives crafted to your style — from classic Chef’s and Paring knives to Japanese-inspired designs. Blades are forged from premium materials including San Mai, Damascus, carbon, and stainless steels, all precisely hardened and tempered for outstanding performance. Choose full or hidden tang construction, finished with beautifully balanced handles in wood, horn, or modern materials.
Also see shop for current stock
Sculpted Perfection
Purpose-built bushcraft, EDC, and neck knives — tough, dependable, and made to be used.
All Utility Knives are made to order please use Contact Form for more information.
Sharpening your knives offers numerous benefits, including improved safety and precision in every cut. A sharp knife requires less force, reducing the risk of slips, and allows for cleaner, more accurate slices. This not only enhances the appearance and texture of your ingredients but also makes food preparation faster and easier. Regular sharpening also extends the lifespan of your knives, ensuring they perform their best for years to come.
